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Saturday & Sunday

Standard ala carte dinner menu is on Saturdays, Sundays, Wednesdays and Fridays. On Wed. in combination with

Show cooking and Friday with our special Fish Couter.

We change our ala Carte Menu every Season but have some of our signature dishes that people know our kitchen for always

ready. One nice thing is our small Tasting menu of 5 courses (The Mountain Version and the Sea Version Menu) which is always possible to get on our Alacarte Days and on Saturdays you have 10% discount for that.

Check our Menu: Our prices are between 70kn for starters and main courses to 260 for the 5 course Menu.

OUR LUNCH MENU is every day from 12.30 – 15.30 and until 17:30 on weekend days. Our Lunch Menu is very nice and refreshing.

Risottos, Pastas, Fish and Salads from 40-100kn

 

 

 

 

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